Thursday, January 27, 2011

Magic Bars/ 7 layer Bars/Hello Dollies

I love chocolate and coconut! Truly - one of my favorite combinations. I have been making these bars for years.....grew up calling them Hello Dollies. I know many of you have this recipe but just in case - I had to post it. This is one of my very FAVORITES - I could truly eat the whole pan. I saw a version the other day that had a layer of white chocolate chips - so you can be creative.


Magic Bars/ 7 layer Bars/Hello Dollies

1/2 cup butter, melted
1/2 cup sugar
1 1/2 cups graham cracker crumbs
1 12 oz pkg semi sweet chocolate chips
1 12 oz pkg butterscotch chips
1 cup chopped pecans
1 cup shredded coconut
1 14 oz can sweetened condensed milk

Mix melted butter with sugar and graham cracker crumbs. Pat into bottom of greased 9 x 13. Layer with ingredients in order listed. Pour milk over the top. Bake at 350 for 25 - 30 minutes. Cool 10 minutes and cut into squares. *start watching after about 20 minutes because once the coconut starts to brown, monitor as these can quickly burn

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