Thursday, January 6, 2011

Firecrackers

I love a good, salty snack with a Diet Coke. Terrible I know - but still a favorite. These crackers are so yummy - could add more pepper depending on your test. I thought they were perfect - hubby thought they could use a little more pepper or even cayenne pepper so I adjusted the recipe and used Spicy Ranch Dressing mix.   I would also like this mixture on oyster crackers.


Firecrackers

1 1/2 cups of canola oil
1 pkg Spicy dry ranch dressing mix
1 tsp Lawrys garlic salt
2 tsp crushed red pepper (or to taste)
1 box saltine crackers

Mix first 3 ingredients. Put 2 sleeves of crackers in a bow or ziploc bag and pour half of mixture over- toss gently to coat. Do the other 2 sleeves and the other half of oil mixture; toss gently every so often, and by morning, they are ready to eat! ( can eat them anytime but better when tossed and tossed for a bit! )

Printable Version