Tuesday, October 26, 2010

Pecan Pie Muffins

I love this recipe. I LOVE pecan pie! These muffins are perfect for any occasion! I have friends that have made them for brunch, baby showers, graduation parties, etc. I know you will love them! I especially like the mini version!

Pecan Pie Muffins

1 C. light brown sugar

1/2 C. flour

Pinch of salt

1 C. chopped pecans

1 stick butter, softened

2 eggs, beaten

Stir together brown sugar, flour & pecans. In

separate bowl, beat butter & eggs together

until smooth. Stir in dry ingredients.

Preheat oven to 350. Fill mini muffin tins 2/3 full and bake for about 15 minutes or until muffins are shiny on top. Cool on wire rack.


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