One of my teacher friends brought this absolutely yummy dish to one of our birthday lunches. I LOVED it - just couldn't get enough. I hurried home and made it for my family that same week. I was at a bridal shower today and the lady that gave Leslie the recipe served it at the shower - it was perfect!
I found a box of 3" and 5" Valley Lahvosh Rounds at a local HyVee Grocery Store. I am sure you could make this on one large Lahvosh cracker but we so enjoyed making the smaller ones. I hope you can find a similar cracker round in your area to give this a try!
2 Grilled chicken breasts, diced
Lahvosh crackers - We used the Valley Lahvosh Rounds
Thai sweet Chili sauce - We used Taste of Thailand brand
Chopped green onions
Place the crackers on a baking sheet. Put the chicken, cashews and mozzarella cheese on the crackers. Top with 1/3 - 1/2 of the bottle of chili sauce. Cook on 500 just til the cheese is melted - just a few minutes. Top with green onions, chopped tomatoes and a little more sauce.
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