I hope everyone is doing well. This has been such a crazy time in our country.
After Annie and John-Mark got married, COVID 19 happened. Meg and Jenna were here for about five weeks and we had so much fun. I cooked a lot and we played games - just so fun. I also think I gained about 10 lbs.
Life is somewhat getting back to normal. I haven't shared any recipes in a while - just making old recipes and hanging out with family.
I have made some great recipes. If you like to eat good food and mainly low carb, you should visit Peace, Love and Low Carb. I follow Kyndra Holley on Instagram. She has written like six cookbooks and just has so much to share on Instagram. I make her Egg Roll in a Bowl on a weekly basis. If you haven't made Egg Roll in a Bowl, I highly recommend it. I love the flavors and the texture and everything about it.
One of my most recent favorites from Kyndra is her Bacon Jam. Kyndra calls it Keto Bacon Jam. I followed her recipe and made it Keto. You could use regular brown sugar instead of a brown sugar substitute. I thought this recipe was amazing. Chris made little slider burgers. Meg had a friend over and they couldn't get enough of the Bacon Jam. The only thing I would do differently is either cut my onion into thicker slices or even dice it in bigger pieces - my onions got a little stringy. It truly was amazing. We had just a little left and I have been enjoying it on eggs. Please visit Kyndra's site or check out one of her cookbooks - especially if you are enjoying a Keto or low carb lifestyle.
Peace, Love and Low Carb - her picture is much better!